Fish drying in the sun
It started a couple of weeks ago, with fish. On a sunny day, there they were, hanging in a tidy row on a stick by the side of the street. A few days later, someone had hung up some pieces of meat to dry. Now it’s everywhere — fish, chickens, beef, pork, sausages, all marinated and hung up in rows on railings, balconies, and by the sidewalk, drying in the sun. Even my neighbors have gotten in on the act.
I asked my students this afternoon what was up with all of the meat hung out to dry, and they confirmed what I suspected — Spring Festival preparations are underway. Apparently people traditionally marinate different kinds of meat for Spring Festival, and then hang it to dry wherever they can find space. In the case of my neighbors, that means pushing their laundry to the side to make room for meat on their balconies.
Meat hanging to dry on my neighbor's balcony